Momma Sally's Kitchen

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    Sally
    • Nov 15, 2017
    • 4 min

    Pumpkin or Winter Squash...both!

    Well, everyone knows I make awesome blueberry scones in the summer, when blueberries are in. So now its fall I thought I would try to make pumpkins scones. I liked this recipe because it has coffee in it. It taste like a pumpkin spice latte. They turned out pretty good. But I was wondering why there is not an egg in it. There is an egg wash before putting in the oven. I'm going to add an egg next time. These are going down to the office for a treat for the great staff h

    11 views0 comments
    Sally
    • Oct 5, 2017
    • 1 min

    What the Pho?: Home made Vietnamese

    I love Pho but sometimes you just want to make it at home. When my sister, Shana and I lived together we would make beef top ramen and add cheese and call it poor man's French onion soup! So I stepped up the game and made my own beef Pho with ramen, its pretty good. This is what you need. You can see the ingredients just make ramen as directed, the add some deli roast beef, sliced white onion, green onion, basil leaves, bean sprouts, squeeze of lime, some sriracha and hois

    25 views0 comments
    Sally
    • Sep 27, 2017
    • 1 min

    Don't buy the bottle: easy to make ranch

    This is another recipe I've wanted to try for a long time. I saw an article about making ranch dressing more than calling your mom. My mom is not with us but I'm sure she would love this recipe and my writing about it. Anyway, I do buy some dressings in a pinch but I do make my own more often than buying them. Julie and I always make homemade blue cheese dressing especially for company. I feel like homemade dressing is so much better tasting and better for you, not all the

    10 views0 comments

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